Quick, fun and easy lunch sandwich... make it your own!
Ingredients:
- Favorite Veggie burger variety
- Sub Roll
- onion, diced
- red bell pepper, diced
- olive oil
- fresh basil
To Make:
Heat up the onions, bell pepper and veggie burger in a skillet on medium heat. Cook for about 5-6 minutes until tender.
In the meantime, toast the roll. Slice the veggie burger down the middle and arrange onto roll. Top with sauteed veggies. Drizzle olive oil over top. Arrange fresh basil. Slice down the middle and enjoy.
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